This event is in the past.It took place on August 27, 2026 at Zingerman's Bakehouse.
Cooking ClassCooking ClassBryant Pattengill West, Ann Arbor
👩🍳"Encouraging, no-judgment environment"
🥧"First time I made a crust that fit the pan and didn't come from a box"
📋You'll leave with recipes and an extra crust
Master the art of flaky pie crust at Zingerman's legendary Bakehouse. You'll hand-mix all-butter dough, learn par-baking techniques, and craft a Lemon Chess pie and double-crusted Blueberry pie to take home.
baking class
flaky crust technique
take home pies
beginner-friendly
Cooking ClassCooking ClassBryant Pattengill West, Ann Arbor
👩🍳"Encouraging, no-judgment environment"
🥧"First time I made a crust that fit the pan and didn't come from a box"
📋You'll leave with recipes and an extra crust
Master the art of flaky pie crust at Zingerman's legendary Bakehouse. You'll hand-mix all-butter dough, learn par-baking techniques, and craft a Lemon Chess pie and double-crusted Blueberry pie to take home.
baking class
flaky crust technique
take home pies
beginner-friendly