



🐟"the local fried fish with a special adobo that is mind blowing"
🍺Beer served super cold
A Nervión institution since the 1950s, Casa Aldana draws locals for traditional tapas, chacinas, and no-frills classics like montaditos and fried fish in a lively, walk-in-only setting.
Local favorite since 1950s
Traditional chacinas
No reservations needed
Ice-cold beer




🐟"the local fried fish with a special adobo that is mind blowing"
🍺Beer served super cold
A Nervión institution since the 1950s, Casa Aldana draws locals for traditional tapas, chacinas, and no-frills classics like montaditos and fried fish in a lively, walk-in-only setting.
Local favorite since 1950s
Traditional chacinas
No reservations needed
Ice-cold beer