Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Chinese Food
Chinese FoodHan Dynasty
East Village
Taiwan native Han Chiang's cult-followed Szechuan spot brings serious heat with springy dan dan noodles that nail the balance between mouth-numbing chili oil and cool sesame paste. The cheery yellow dining room and generous, shareable plates make it ideal for group feasts.
mouth-numbing Szechuan heat
cult-followed mini-chain
springy dan dan noodles
generous shareable plates
Tips
🌶️"mouth-numbing spicy food" (The Infatuation)
🍜"springier than most and with a deft balance between hot chili oil and cool sesame paste" (Time Out)
🍗"the dry pepper chicken is the best" — comes with rice
Han Dynasty
East VillageOpens Thursday at 11:30 AM
Chinese FoodChinese FoodTaiwan native Han Chiang's cult-followed Szechuan spot brings serious heat with springy dan dan noodles that nail the balance between mouth-numbing chili oil and cool sesame paste. The cheery yellow dining room and generous, shareable plates make it ideal for group feasts.
mouth-numbing Szechuan heat
cult-followed mini-chain
springy dan dan noodles
generous shareable plates
Tips
🌶️"mouth-numbing spicy food" (The Infatuation)
🍜"springier than most and with a deft balance between hot chili oil and cool sesame paste" (Time Out)
🍗"the dry pepper chicken is the best" — comes with rice