This event is in the past.It took place on April 18, 2026 at Four Points by Sheraton Midtown - Times Square.
Cooking ClassCooking ClassAuthentic Thai Green Curry & Sticky Rice with Seasonal Fruit Cooking Class
Garment District
Led by Chef Saruj, a 25-year veteran who owned Chelsea Thai for two decades, this hands-on class teaches you to pound Green Curry paste from scratch and craft coconut sticky rice with seasonal fruit. You'll master knife skills, learn sourcing secrets, and leave confident to recreate these dishes at home.
Tips
Authentic Thai Green Curry & Sticky Rice with Seasonal Fruit Cooking Class
Garment District
Cooking ClassCooking ClassLed by Chef Saruj, a 25-year veteran who owned Chelsea Thai for two decades, this hands-on class teaches you to pound Green Curry paste from scratch and craft coconut sticky rice with seasonal fruit. You'll master knife skills, learn sourcing secrets, and leave confident to recreate these dishes at home.
Tips
Make it an outing
Add nearby spots before or after your event