Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Javier Guardiola - Tapas y Vinos
Intercomunidad Juan Díaz de Solís-Pedro de Mendoza
Young chef Javier Guardiola blends traditional Andalusian flavors with modern technique—think Ravioli de Cordero and Brioche with shredded beef. Cozy indoor dining or a leafy terrace, serious wine list included.
Chef-driven tapas
Creative Andalusian cuisine
Intimate neighborhood spot
Wine-focused experience
Tips
🍷"one of the most interesting openings this year"
🥟"the lamb and parmesan ravioli are wonderful"
🌳terrace under the trees fits 50 diners
Javier Guardiola - Tapas y Vinos
Intercomunidad Juan Díaz de Solís-Pedro de MendozaOpens Thursday at 8:00 PM




Young chef Javier Guardiola blends traditional Andalusian flavors with modern technique—think Ravioli de Cordero and Brioche with shredded beef. Cozy indoor dining or a leafy terrace, serious wine list included.
Chef-driven tapas
Creative Andalusian cuisine
Intimate neighborhood spot
Wine-focused experience
Tips
🍷"one of the most interesting openings this year"
🥟"the lamb and parmesan ravioli are wonderful"
🌳terrace under the trees fits 50 diners