Fusion Restaurant
Fusion RestaurantSushis Breizh La Turballe
La Turballe
Sushi made with Atlantic fish hauled in from La Turballe's market that morning. Japanese technique meets Breton ingredients—mackerel, sea bass, and local salmon rolled with precision.
Breton-Japanese fusion
Fresh local fish
Cambodian chef expertise
Made-to-order sushi
Tips
🐟fish sourced daily from La Turballe market
🔥ask for fish cooked à la plancha
🍦kids' menu has ice cream cone-shaped makis
Sushis Breizh La Turballe
La Turballe
Fusion RestaurantFusion RestaurantSushi made with Atlantic fish hauled in from La Turballe's market that morning. Japanese technique meets Breton ingredients—mackerel, sea bass, and local salmon rolled with precision.
Breton-Japanese fusion
Fresh local fish
Cambodian chef expertise
Made-to-order sushi
Tips
🐟fish sourced daily from La Turballe market
🔥ask for fish cooked à la plancha
🍦kids' menu has ice cream cone-shaped makis