Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
BakeryBakeryPoilâne
3rd Arr.
Ninety years of wood-fired baking lives on at this family institution, where massive sourdough boules stamped with a curling "P" draw lines of locals and devoted fans like Ina Garten, who ships the bread to her East Hampton home. Grab a slice for a picnic or linger over the creamy flan and hand-folded apple tarts.
Family-run since 1932
Wood-fired oven baking
Iconic sourdough miches
Ina Garten favorite
Tips
🍮"The best flan I've tried in Paris and I've hit up dozens of places!"
📦Ina Garten has their bread shipped to her home
🍪Ask for punitions, the tiny butter shortbreads
Poilâne
3rd Arr.Open
BakeryBakeryNinety years of wood-fired baking lives on at this family institution, where massive sourdough boules stamped with a curling "P" draw lines of locals and devoted fans like Ina Garten, who ships the bread to her East Hampton home. Grab a slice for a picnic or linger over the creamy flan and hand-folded apple tarts.
Family-run since 1932
Wood-fired oven baking
Iconic sourdough miches
Ina Garten favorite
Tips
🍮"The best flan I've tried in Paris and I've hit up dozens of places!"
📦Ina Garten has their bread shipped to her home
🍪Ask for punitions, the tiny butter shortbreads