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Pasta by Hand 1
Cooking Class
Pasta by Hand 2
Pasta by Hand 3
Pasta by Hand 4
Pasta by Hand 5

Pasta by Hand

August 6 at 6pm

Bryant Pattengill West

Roll pasta like a nonna in this hands-on workshop. You'll master three classic southern Italian shapes: Busiate, Orecchiette, and Cavatelli, plus learn to make Pesto alla Trapanese from scratch. Everything you create goes home with you, and you'll sit down to taste your work at the end.

hands-on cooking class
southern Italian regional
date night activity
small group experience

Tips

🍝master Busiate, Orecchiette, and Cavatelli shapes
🍅learn authentic Pesto alla Trapanese from Sicily
📦take home everything you make plus recipes

Thursday, August 6, 6:00 PM

$110

Zingerman's Bakehouse

3711 Plaza Dr, Ann Arbor, MI 48108, USA

$110

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