Bakery
BakeryLagom Pâtisserie
Halasuru
Hand over your wildest cake dreams to trained pastry chef Tazeen Kapadia and watch her bring them to life. Lagom nails custom designs with seasonal ingredients and way less fondant than the competition.
Trained pastry chef
Custom cake design
Seasonal fresh ingredients
Minimal fondant cakes
Tips
🎂"they do not use a lot of fondant, which most of the other players in the market do"
🥕carrot cake and banana walnut bread are fan favorites
Lagom Pâtisserie
HalasuruOpens Friday at 9:00 AM
BakeryBakeryHand over your wildest cake dreams to trained pastry chef Tazeen Kapadia and watch her bring them to life. Lagom nails custom designs with seasonal ingredients and way less fondant than the competition.
Trained pastry chef
Custom cake design
Seasonal fresh ingredients
Minimal fondant cakes
Tips
🎂"they do not use a lot of fondant, which most of the other players in the market do"
🥕carrot cake and banana walnut bread are fan favorites