









SedeMéxico - Restaurante Mexicano Sevilla
Casco Antiguo
Sello Copil-certified Mexican with a terrace facing the Giralda. The menu goes deep on tradition: think Bone Marrow Sopes with maguey worms, Chamorro Tatemado slow-cooked in mezcal, and Aguachile that actually stings. Adventurous eaters can start with chapulines or chicatan ants.
Giralda terrace views
Authentic Mexican ingredients
Adventurous eats
Traditional techniques
Tips
🦗"sabe a pipas ácidas" — chapulines taste like sour sunflower seeds
🇲🇽"one bite and I felt like I was back in Mexico"
👥come with 4+ people to share more plates
SedeMéxico - Restaurante Mexicano Sevilla
Casco AntiguoOpens Friday at 12:30 PM










Sello Copil-certified Mexican with a terrace facing the Giralda. The menu goes deep on tradition: think Bone Marrow Sopes with maguey worms, Chamorro Tatemado slow-cooked in mezcal, and Aguachile that actually stings. Adventurous eaters can start with chapulines or chicatan ants.
Giralda terrace views
Authentic Mexican ingredients
Adventurous eats
Traditional techniques
Tips
🦗"sabe a pipas ácidas" — chapulines taste like sour sunflower seeds
🇲🇽"one bite and I felt like I was back in Mexico"
👥come with 4+ people to share more plates