Vegan
🧋"the milk tea is even better than a lot of char charn tengs in HK"
🍜Reservations recommended, the line gets long
🌶️Ask for the homemade chili sauce
You no longer need to trek to Santa Clara for tonkotsu master Yoshiyuki Maruyama's almost buttery, pork-heavy ramen from Japan's Fukuoka Prefecture. Regulars also fill up on crispy chicken karaage, soba noodles, and vegan miso ramen.
Tonkotsu ramen specialist
Authentic Fukuoka-style
Long lines expected
Reservations recommended
Google
(113)
4.5
Vegan🧋"the milk tea is even better than a lot of char charn tengs in HK"
🍜Reservations recommended, the line gets long
🌶️Ask for the homemade chili sauce
You no longer need to trek to Santa Clara for tonkotsu master Yoshiyuki Maruyama's almost buttery, pork-heavy ramen from Japan's Fukuoka Prefecture. Regulars also fill up on crispy chicken karaage, soba noodles, and vegan miso ramen.
Tonkotsu ramen specialist
Authentic Fukuoka-style
Long lines expected
Reservations recommended
Google
(113)
4.5