This event is in the past.It took place on December 3, 2025 at Preserved.
Cooking Class
Cooking ClassDive into the world of fermentation at Preserved's hands-on workshop. Learn to craft probiotic-rich sauerkraut and mixed pickles while experimenting with seasonal produce and unique flavor combinations.
Fermentation workshop
Hands-on learning
Probiotic foods
Culinary skills
Fermented Pickling
Rockridge
Cooking ClassCooking ClassDive into the world of fermentation at Preserved's hands-on workshop. Learn to craft probiotic-rich sauerkraut and mixed pickles while experimenting with seasonal produce and unique flavor combinations.
Fermentation workshop
Hands-on learning
Probiotic foods
Culinary skills
Make it an outing
Add nearby spots before or after your event