Vegetarian
Vegetarian🍰"Tiramisu qui déchire" — yes, that's the actual name
🌿Ask about the seasonal foraged toppings
🍕Try the wild garlic and egg yolk pizza
Foraged wild garlic and pickled cabbage meet blistered Neapolitan crusts at this Sainte-Anne pizzeria. The dough matures for two days before it meets creative toppings and a terrace that catches the afternoon sun.
creative pizza toppings
wild foraged ingredients
long-fermented dough
small terrace dining
Google
(219)
4.7
VegetarianVegetarian🍰"Tiramisu qui déchire" — yes, that's the actual name
🌿Ask about the seasonal foraged toppings
🍕Try the wild garlic and egg yolk pizza
Foraged wild garlic and pickled cabbage meet blistered Neapolitan crusts at this Sainte-Anne pizzeria. The dough matures for two days before it meets creative toppings and a terrace that catches the afternoon sun.
creative pizza toppings
wild foraged ingredients
long-fermented dough
small terrace dining
Google
(219)
4.7
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