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Fine Dining
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Botin

Opens Tuesday at 1:00 PM

Centro, Madrid

🍰"Get the cheesecake!"
🔥Ask to see the ancient oven room
🍖The suckling pig is the crowd favorite

Since 1725, El Botín has been flame-roasting suckling pig in ancient wood-fired ovens, and Hemingway literally wrote the place into literary history. Come for the crispy Cochinillo, stay for the dungeon dining room and centuries of Spanish tradition.

Historic dining
Wood-fired roasts
Literary landmark
Spanish tradition
€€€
Book Tickets