Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Cactus Club Cafe
Back Bay
Walk in expecting another Back Bay chain, leave wondering how a place this polished keeps its prices so reasonable. Iron Chef winner Rob Feenie's kitchen turns out truffle ravioli and miso caramel seabass that feel closer to fine dining than gastropub fare.
Moody elegant ambiance
Iron Chef pedigree
Fine-dining technique
Global-inspired menu
Tips
đ"punching way above its class"
đ"once the rice absorbed that sauce, the flavor just exploded"
đPeach Bellini tastes like peach ring candy
Cactus Club Cafe
Back BayOpens Thursday at 11:30 AM




Walk in expecting another Back Bay chain, leave wondering how a place this polished keeps its prices so reasonable. Iron Chef winner Rob Feenie's kitchen turns out truffle ravioli and miso caramel seabass that feel closer to fine dining than gastropub fare.
Moody elegant ambiance
Iron Chef pedigree
Fine-dining technique
Global-inspired menu
Tips
đ"punching way above its class"
đ"once the rice absorbed that sauce, the flavor just exploded"
đPeach Bellini tastes like peach ring candy