This event is in the past.It took place on February 25, 2026 at San Francisco Baking Institute.
Cooking Class
Cooking ClassMaster the art of Japanese home baking over two days—think airy chiffon cake, impossibly fluffy cheesecake, and pillowy melon pan. You'll combine pastry and bread techniques, take home everything you make, and leave with a binder full of recipes.
Japanese pastries
Hands-on workshop
All skill levels
Take-home baked goods
Tips
🍞you'll also learn to make shokupan (milk bread)
👟wear closed-toe shoes and long pants
☕breakfast pastries and lunch included both days
2 Days Japanese Home Baking
The East Side
Cooking ClassCooking ClassMaster the art of Japanese home baking over two days—think airy chiffon cake, impossibly fluffy cheesecake, and pillowy melon pan. You'll combine pastry and bread techniques, take home everything you make, and leave with a binder full of recipes.
Japanese pastries
Hands-on workshop
All skill levels
Take-home baked goods
Tips
🍞you'll also learn to make shokupan (milk bread)
👟wear closed-toe shoes and long pants
☕breakfast pastries and lunch included both days
Make it an outing
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