Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Smoked Room Madrid. Fire Omakase by Dani García
Chamberí
Chef Massimiliano Delle Vedove's two-Michelin-star omakase unfolds around a crackling wood fire, blending Japanese technique with Spanish ingredients. Expect ember-grilled seafood, inventive sauces, and a wine program that spans Spain to Japan.
Two-Michelin-starred
Omakase-style dining
Fire and smoke cooking
Japanese-Spanish fusion
Tips
🍨"the yogurt dessert blew my mind, so simple but wow!"
🍷sommelier Luis Baselga offers rare bottles with scientific pairings
👀snag a counter seat to watch chefs work the fire
Smoked Room Madrid. Fire Omakase by Dani García
ChamberíOpens Thursday at 1:00 PM




Chef Massimiliano Delle Vedove's two-Michelin-star omakase unfolds around a crackling wood fire, blending Japanese technique with Spanish ingredients. Expect ember-grilled seafood, inventive sauces, and a wine program that spans Spain to Japan.
Two-Michelin-starred
Omakase-style dining
Fire and smoke cooking
Japanese-Spanish fusion
Tips
🍨"the yogurt dessert blew my mind, so simple but wow!"
🍷sommelier Luis Baselga offers rare bottles with scientific pairings
👀snag a counter seat to watch chefs work the fire