Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Steakhouse
SteakhouseTxula Steak
Hudson Yards
Txula Steak brings Basque firepower to Hudson Yards: 60-day aged rib-eyes and whole lamb roasted over Spanish charcoal. The intimate 25-table room feels retro and cozy, a sharp departure from the food hall bustle just outside.
Basque-style steakhouse
Spanish charcoal oven
60-day aged rib-eye
Retro intimate dining
Tips
🍰"the basque cheesecake was the perfect end"
🥩try the Txuletón, their signature aged rib-eye
🚪direct entrance on 30th Street
Txula Steak
Hudson YardsOpens Thursday at 12:00 PM
SteakhouseSteakhouseTxula Steak brings Basque firepower to Hudson Yards: 60-day aged rib-eyes and whole lamb roasted over Spanish charcoal. The intimate 25-table room feels retro and cozy, a sharp departure from the food hall bustle just outside.
Basque-style steakhouse
Spanish charcoal oven
60-day aged rib-eye
Retro intimate dining
Tips
🍰"the basque cheesecake was the perfect end"
🥩try the Txuletón, their signature aged rib-eye
🚪direct entrance on 30th Street
Google
(478)
4.9