Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Bar Food
Bar FoodWondrous Brewing Company
Emeryville
Wynn Whisenhunt studied brewing in Germany, and it shows: half the taps pour crisp European lagers, the other half hoppy West Coast ales. The space feels like a fourth-wave coffee shop, all blonde wood and clean lines, with bourbon barrels visible in back.
German-trained brewer
crisp European lagers
West Coast IPAs
fourth-wave coffee shop vibe
Tips
🍺"Our Helles is probably our most popular beer, we have Helles super fans" (NYT Athletic)
☕"more fourth-wave coffee shop than brew pub" (E'ville Eye)
🛢️peek at the Kentucky bourbon barrels aging Imperial Stout in back
Wondrous Brewing Company
EmeryvilleOpens Thursday at 2:00 PM
Bar FoodBar FoodWynn Whisenhunt studied brewing in Germany, and it shows: half the taps pour crisp European lagers, the other half hoppy West Coast ales. The space feels like a fourth-wave coffee shop, all blonde wood and clean lines, with bourbon barrels visible in back.
German-trained brewer
crisp European lagers
West Coast IPAs
fourth-wave coffee shop vibe
Tips
🍺"Our Helles is probably our most popular beer, we have Helles super fans" (NYT Athletic)
☕"more fourth-wave coffee shop than brew pub" (E'ville Eye)
🛢️peek at the Kentucky bourbon barrels aging Imperial Stout in back