American FoodAmerican FoodMark's Off Madison
Rose Hill
Chef Mark Strausman channels decades of NYC experience into a menu that refuses to pick sides. Jewish deli classics, old-school Italian, and diner staples coexist here: think matzo ball soup, "Instagram lasagna," and weekend bagel brunches with hand-sliced smoked fish.
Old-school Italian-American
Chef-driven comfort food
Weekend bagel brunch
Legendary NYC chef
Tips
🍝"Instagram lasagna did not disappoint"
🥯"ticket to a time machine" for classic NYC bagels (Bagel Ambassador)
🍟try the Belgian-style steak fries with sauce Calypso
$$$$
Mark's Off Madison
Rose HillOpen
American FoodAmerican FoodChef Mark Strausman channels decades of NYC experience into a menu that refuses to pick sides. Jewish deli classics, old-school Italian, and diner staples coexist here: think matzo ball soup, "Instagram lasagna," and weekend bagel brunches with hand-sliced smoked fish.
Old-school Italian-American
Chef-driven comfort food
Weekend bagel brunch
Legendary NYC chef
Tips
🍝"Instagram lasagna did not disappoint"
🥯"ticket to a time machine" for classic NYC bagels (Bagel Ambassador)
🍟try the Belgian-style steak fries with sauce Calypso
Google
(639)
4.0
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