

Totonno's
Coney Island
Totonno's has been slinging charred, thin-crust Neapolitan pies from its grandfathered coal oven since 1924, making it one of New York's most storied pizzerias. The crust crackles, the sauce sings, and the whole experience feels like stepping into pizza history.
historic landmark
cash-only
coal-fired oven
whole pies only
Tips
🍕"worth traveling for" (Hungry Onion)
⏳"really worth the wait" (Condé Nast Traveler)
đź’µwhole pies only, no slices
€€€€
Totonno's
Coney IslandOpens Saturday at 12:00 PM


Totonno's has been slinging charred, thin-crust Neapolitan pies from its grandfathered coal oven since 1924, making it one of New York's most storied pizzerias. The crust crackles, the sauce sings, and the whole experience feels like stepping into pizza history.
historic landmark
cash-only
coal-fired oven
whole pies only
Tips
🍕"worth traveling for" (Hungry Onion)
⏳"really worth the wait" (Condé Nast Traveler)
đź’µwhole pies only, no slices
€€€€