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Hello! I'm Outgoing.I help make life more interesting.
Seafood Restaurant
Seafood RestaurantBar Casa Maera
Barrio León
Ramona and Pepa's mother-daughter kitchen in Triana won GURMÉ honors for their langostino stew: Sanlúcar prawns simmered in homemade Guadalfeo tomato sauce, topped with double-yolk farm eggs fried in olive oil. No written menu, just daily cooking sung tableside.
Family-run kitchen
Traditional Andalusian cooking
Menu recited tableside
Award-winning langostinos
Tips
❤️"you can taste every single heartbeat they put into their restaurant"
📝no official menu, just daily specials
🏆GURMÉ Best Traditional Restaurant 2024
Bar Casa Maera
Barrio LeónOpens Friday at 1:00 PM
Seafood RestaurantSeafood RestaurantRamona and Pepa's mother-daughter kitchen in Triana won GURMÉ honors for their langostino stew: Sanlúcar prawns simmered in homemade Guadalfeo tomato sauce, topped with double-yolk farm eggs fried in olive oil. No written menu, just daily cooking sung tableside.
Family-run kitchen
Traditional Andalusian cooking
Menu recited tableside
Award-winning langostinos
Tips
❤️"you can taste every single heartbeat they put into their restaurant"
📝no official menu, just daily specials
🏆GURMÉ Best Traditional Restaurant 2024
Google
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4.3