This event is in the past.It took place on April 20, 2026 at Songbird Parlour.
Cooking Class
Cooking ClassLe Cordon Bleu brings its legendary culinary expertise to Sonoma for an afternoon of live demonstrations, chef-crafted bites, and curated wine pairings. Master Sommelier Matthieu Longuère and winemaker Paula Moulton share insider secrets while you taste your way through pâtisserie and savory creations.
intimate masterclass
chef demonstrations
wine tasting
pâtisserie showcase
Tips
🍷bring questions for the Sommelier
🍫save room for the chocolate tart finale
🎟️book early, seats are limited
$150
An Afternoon of Food, Wine & Discovery
Glen Ellen
Cooking ClassCooking ClassLe Cordon Bleu brings its legendary culinary expertise to Sonoma for an afternoon of live demonstrations, chef-crafted bites, and curated wine pairings. Master Sommelier Matthieu Longuère and winemaker Paula Moulton share insider secrets while you taste your way through pâtisserie and savory creations.
intimate masterclass
chef demonstrations
wine tasting
pâtisserie showcase
Tips
🍷bring questions for the Sommelier
🍫save room for the chocolate tart finale
🎟️book early, seats are limited
$150
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