This event is in the past.It took place on November 12, 2025 at Bakehouse 46.
Literature Talk
Literature TalkJoin author Amy Halloran for a delectable journey through American baking history. Savor artisan breads and regional grains while exploring the evolution from 19th-century wheat belts to today's naturally leavened bakeries.
Culinary history
Artisan bread
Local grains
Author talk
The Evolution of American Baking with Amy Halloran
Old Fourth Ward
Literature TalkLiterature TalkJoin author Amy Halloran for a delectable journey through American baking history. Savor artisan breads and regional grains while exploring the evolution from 19th-century wheat belts to today's naturally leavened bakeries.
Culinary history
Artisan bread
Local grains
Author talk
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