Fine DiningFine Dining🦆"dense comme des CGU" — Time Out on the foie gras
🌭"mind blowing" Basque sausage (daily special)
🧠Grilled brains come with a generous knob of butter
Welcome to Christophe Philippe's kingdom of offal and butter. The shy, menhir-shaped chef turns out timeless French classics like crispy pig's trotters, grilled brains, and sweetbreads that'll convert even the skeptical.
timeless French cuisine
offal specialist
intimate bistro
chef-driven
Google
(573)
4.4
Fine DiningFine Dining🦆"dense comme des CGU" — Time Out on the foie gras
🌭"mind blowing" Basque sausage (daily special)
🧠Grilled brains come with a generous knob of butter
Welcome to Christophe Philippe's kingdom of offal and butter. The shy, menhir-shaped chef turns out timeless French classics like crispy pig's trotters, grilled brains, and sweetbreads that'll convert even the skeptical.
timeless French cuisine
offal specialist
intimate bistro
chef-driven
Google
(573)
4.4