Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
This event is in the past.It took place on November 25, 2025 at School Hotel De Biarritz.
Cooking ClassCooking ClassWatch culinary students transform rare Basque yuzu into fragrant pastries alongside the farmer who grows it. This is your chance to taste a hyper-local citrus that rarely leaves the region.
Hands-on workshop
Local producer visit
Pastry demonstration
Basque ingredients
Tips
🍋yuzu is a rare Basque citrus, seldom exported
🧁students create babas, madeleines and more
👨🌾meet the producer, M. Soulignac from Ayherre
Innovation En Cuisine Avec Le Yuzu Du Pays Basque
Biarritz
Cooking ClassCooking ClassWatch culinary students transform rare Basque yuzu into fragrant pastries alongside the farmer who grows it. This is your chance to taste a hyper-local citrus that rarely leaves the region.
Hands-on workshop
Local producer visit
Pastry demonstration
Basque ingredients
Tips
🍋yuzu is a rare Basque citrus, seldom exported
🧁students create babas, madeleines and more
👨🌾meet the producer, M. Soulignac from Ayherre
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