Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
French Food
French FoodLe France
Villers-le-Lac
Third-generation chef Hugues Droz turns Franche-Comté tradition into inventive seasonal menus in the Haut-Doubs mountains. His morel menu, featuring the prized mushroom in every course, is a springtime ritual.
Michelin-starred dining
Family-run since generations
Terroir meets innovation
Morel mushroom specialist
Tips
⭐newly minted one-star Michelin restaurant worth the price
🍷sommelier's wine pairings are excellent value
🍰save room for dessert
Le France
Villers-le-LacOpen
French FoodFrench FoodThird-generation chef Hugues Droz turns Franche-Comté tradition into inventive seasonal menus in the Haut-Doubs mountains. His morel menu, featuring the prized mushroom in every course, is a springtime ritual.
Michelin-starred dining
Family-run since generations
Terroir meets innovation
Morel mushroom specialist
Tips
⭐newly minted one-star Michelin restaurant worth the price
🍷sommelier's wine pairings are excellent value
🍰save room for dessert