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Dinner Party 1
Korean Food
Dinner Party 2
Dinner Party 3
Dinner Party 4
Dinner Party 5

Dinner Party

August 13 at 12am

At Oyatte

Murray Hill

Chef Hasung Lee treats you to a creative Korean tasting menu that unfolds across two floors at Oyatte. The space transforms as you move through courses, with warm service and artful dishes that feel like a genuine escape.

Korean tasting menu
Chef Hasung Lee
Two-floor dining
Farm-to-table

Tips

💬"more than just a tasting menu but a beautiful experience"
🍽️pay the premium for the spring greens porridge
🥩get the lamb over the quail if you could only pick one

Thursday, August 13

Oyatte

125 E 39th St, New York, NY 10016, USA

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