Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Mexican Food
Mexican FoodPecado Mexican
Bay Shore
Dia de Muertos skeletons watch over a dining room that gets loud on weekends, but don't let the party vibe fool you. Chef Catalina Criollo sends out ceviche that's limey and tart, adobo-rubbed mahi that's spectacular, and cocktails that are fire.
Lively weekend energy
Dia de Muertos decor
Expert tequila selection
Beautiful plated dishes
Tips
🌮"as good as we've had outside Mexico" (Newsday)
🐟"beautifully bulbous fried nugget of mahi mahi"
🌶️ask for salsa on the side for heat
Pecado Mexican
Bay ShoreOpens Thursday at 4:00 PM
Mexican FoodMexican FoodDia de Muertos skeletons watch over a dining room that gets loud on weekends, but don't let the party vibe fool you. Chef Catalina Criollo sends out ceviche that's limey and tart, adobo-rubbed mahi that's spectacular, and cocktails that are fire.
Lively weekend energy
Dia de Muertos decor
Expert tequila selection
Beautiful plated dishes
Tips
🌮"as good as we've had outside Mexico" (Newsday)
🐟"beautifully bulbous fried nugget of mahi mahi"
🌶️ask for salsa on the side for heat