Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Mexican Food
Mexican FoodMi Tocaya Antojería
Logan Square
Chef Diana Dávila's modern Mexican kitchen turns Aztec-inspired flavors into soul-warming plates that feel both ancient and fresh. The Romanesco with gooseberry sikil pak and legendary Tres Leches alone are worth the trip to Logan Square.
Vibrant Mexican kitchen
Chef Diana Dávila
Creative antojitos
Complex moles
Tips
🥦"the romanesco is a standout dish - the gooseberry sikil pak is like nothing I've had before"
🍰"Kristoffer's tres leches is prob the most renowned in the city"
🍷half-off bottles of wine on Tuesdays
Mi Tocaya Antojería
Logan SquareOpens Thursday at 5:00 PM
Mexican FoodMexican FoodChef Diana Dávila's modern Mexican kitchen turns Aztec-inspired flavors into soul-warming plates that feel both ancient and fresh. The Romanesco with gooseberry sikil pak and legendary Tres Leches alone are worth the trip to Logan Square.
Vibrant Mexican kitchen
Chef Diana Dávila
Creative antojitos
Complex moles
Tips
🥦"the romanesco is a standout dish - the gooseberry sikil pak is like nothing I've had before"
🍰"Kristoffer's tres leches is prob the most renowned in the city"
🍷half-off bottles of wine on Tuesdays