African Food
African FoodNneji
Astoria
Beatrice Ajaero serves West African comfort through Jollof Rice, Egusi, and Garri—all made in small batches with sustainable practices. The takeout-only spot brings Astoria a taste of heritage cooking done right.
Women-owned business
West African cuisine
Sustainable practices
Takeout-only
Tips
🍗"you get a HUGE portion" with the mixed meat jollof rice
🌱try the Egusi—protein-rich seed stew that's a standout
🥡takeout only, but the staff loves talking through the menu
Nneji
AstoriaOpens Friday at 5:30 PM
African FoodAfrican FoodBeatrice Ajaero serves West African comfort through Jollof Rice, Egusi, and Garri—all made in small batches with sustainable practices. The takeout-only spot brings Astoria a taste of heritage cooking done right.
Women-owned business
West African cuisine
Sustainable practices
Takeout-only
Tips
🍗"you get a HUGE portion" with the mixed meat jollof rice
🌱try the Egusi—protein-rich seed stew that's a standout
🥡takeout only, but the staff loves talking through the menu