This event is in the past.It took place on January 17, 2026 at Montgomery Village.
Cooking ClassCooking ClassMaster your knife skills in a small group of four with personalized coaching from a Sur La Table chef. This hands-on workshop covers chopping, slicing, dicing, and mincing techniques to make prep work faster and safer.
Hands-on workshop
Small group class
Culinary skills
Tips
🔪bring your knives for sharpening ($8/knife)
👟closed-toe shoes required
Cut like a Pro
Montgomery Village
Cooking ClassCooking ClassMaster your knife skills in a small group of four with personalized coaching from a Sur La Table chef. This hands-on workshop covers chopping, slicing, dicing, and mincing techniques to make prep work faster and safer.
Hands-on workshop
Small group class
Culinary skills
Tips
🔪bring your knives for sharpening ($8/knife)
👟closed-toe shoes required
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