This event is in the past.It took place on July 11, 2026 at San Antonio Botanical Garden.
Mahncke Park, San Antonio
🔪Bring an apron for hands-on preparation
🧊Arrive early to settle into the Carriage House
Master the art of refreshing Coastal Latin American flavors in this hands-on cooking class. Learn techniques to prepare vibrant ceviche dishes that keep you cool all summer long.
Hands-on cooking class
Latin American cuisine
Summer culinary workshop
Interactive food experience
Mahncke Park, San Antonio
🔪Bring an apron for hands-on preparation
🧊Arrive early to settle into the Carriage House
Master the art of refreshing Coastal Latin American flavors in this hands-on cooking class. Learn techniques to prepare vibrant ceviche dishes that keep you cool all summer long.
Hands-on cooking class
Latin American cuisine
Summer culinary workshop
Interactive food experience