Fine Dining
Fine Dining🍐"the pear and chocolate dessert was delicious and unlike anything I've ever had"
📋Menu changes daily based on fresh ingredients available
🍷Ask about the wine selection from small producers
Pauline and Vincent Da Costa's pocket-sized bistro changes its menu daily based on what's fresh at the market. Expect seasonal plates like endive gratinée with house-cured ham, inventive veggie options, and warm, hands-on service.
Seasonal daily menu
Cozy Parisian bistro
Husband-wife chef team
Market-fresh ingredients
Google
(348)
4.7
Fine DiningFine Dining🍐"the pear and chocolate dessert was delicious and unlike anything I've ever had"
📋Menu changes daily based on fresh ingredients available
🍷Ask about the wine selection from small producers
Pauline and Vincent Da Costa's pocket-sized bistro changes its menu daily based on what's fresh at the market. Expect seasonal plates like endive gratinée with house-cured ham, inventive veggie options, and warm, hands-on service.
Seasonal daily menu
Cozy Parisian bistro
Husband-wife chef team
Market-fresh ingredients