This event is in the past.It took place on February 23, 2026 at Centre Culturel Coréen.
8th Arr., Paris
🥬Learn proper Kimchi fermentation techniques
🍡Save room for Korean dessert making
Master the art of Bulgogi and Mandous with Mme. Baik, who'll teach you the secrets behind Korea's most craveable dishes. You'll leave with skills to recreate healthy, flavor-packed meals at home.
Hands-on cooking
Korean cuisine
Evening workshop
Cultural immersion
8th Arr., Paris
🥬Learn proper Kimchi fermentation techniques
🍡Save room for Korean dessert making
Master the art of Bulgogi and Mandous with Mme. Baik, who'll teach you the secrets behind Korea's most craveable dishes. You'll leave with skills to recreate healthy, flavor-packed meals at home.
Hands-on cooking
Korean cuisine
Evening workshop
Cultural immersion