Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Restaurant Jatera !
Saint-Jean-de-Luz
Jatera brings refined Basque cooking to a leafy terrace by the Hôtel du Parc Victoria basin. Think tender octopus with roasted fennel, confit potatoes with xipister sauce, and a strawberry-Espelette pavlova made for passing across the table.
Elegant garden dining
Basque gastronomy
Seafood sharing plates
Poolside terrace
Tips
✨"A truly enchanting experience"
🦐"The seafood platter, a true signature of the house"
👨🍳chef visits tables to greet guests
Restaurant Jatera !
Saint-Jean-de-Luz




Jatera brings refined Basque cooking to a leafy terrace by the Hôtel du Parc Victoria basin. Think tender octopus with roasted fennel, confit potatoes with xipister sauce, and a strawberry-Espelette pavlova made for passing across the table.
Elegant garden dining
Basque gastronomy
Seafood sharing plates
Poolside terrace
Tips
✨"A truly enchanting experience"
🦐"The seafood platter, a true signature of the house"
👨🍳chef visits tables to greet guests