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Bakery
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West Village

This candy-colored Japanese bakery from the Nami Nori team serves sandos on thick, floofy bread alongside mochi donuts and hojicha lattes. The ginkgo leaf wallpaper and single pastel banquette make it ideal for grabbing a quick, photogenic treat to go.

Japanese bakery
Gluten-free specialist
Candy-colored interior
Fluffy milk bread

Tips

🍞"the sandwich bread does not taste gluten-free" (The Infatuation)
🍵hot matcha is consistently excellent
🍰try the fruit sandos or katsu sandwich

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31 Carmine St, New York, NY 10014, USA