Outgoing
Restaurant TÊT 1
French Food
Restaurant TÊT 2
Restaurant TÊT 3
Restaurant TÊT 4
Restaurant TÊT 5

Restaurant TÊT

3rd Arr.

Chef Thinh reimagines Vietnamese classics with French ingredients and eco-conscious flair—think nems without rice paper, duck ravioli, and silky 8-hour marinated tofu. Warm service and creative cocktails complete the experience.

Gourmet Vietnamese fusion
Eco-responsible dining
Elegant intimate setting
Creative reimagined classics

Tips

"probably get a Michelin star soon"
🦆don't miss the duck ravioli
🌱the 8-hour marinated tofu is a standout

Restaurant TÊT

10 Bd du Temple, 75011 Paris, France