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Indian Food
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Avondale

Chef Margaret Pak takes you on a flavor journey to Kerala, India with dishes like Pork Chop Peralan and Kerala Fried Chicken Sandwich. This James Beard semi-finalist brings southwestern Indian cuisine you won't find elsewhere in Chicago.

Kerala regional cuisine
James Beard semi-finalist
No-tip restaurant
Cozy modern ambiance

Tips

🍛"nothing like any other Indian food I've had"
🍮"get the bread pudding and thank me later!!"
📱order on your phone—staff still super attentive

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2601 W Fletcher St, Chicago, IL 60618, USA

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