



Bellota-Bellota
Gros-Caillou
A temple to Iberian ham in the heart of Paris, where acorn-fed Pata Negra is carved with surgical precision and served alongside croquetas, patatas bravas, and ice-cold Spanish beer. Come for a quick bocadillo at the bar or linger over charcuterie boards that transport you straight to Andalusia.
Iberian ham specialists
Authentic Spanish mercado
Pata Negra sandwiches
Upscale tapas tasting
Tips
🥪"Iberian Ham sandwich with tomatoes, olive oil, and bread. Yum!"
🤫"my little secret place" — cozy back seating area
🍺grab Spanish beer from the grocery section to go
Bellota-Bellota
Gros-CaillouOpen




A temple to Iberian ham in the heart of Paris, where acorn-fed Pata Negra is carved with surgical precision and served alongside croquetas, patatas bravas, and ice-cold Spanish beer. Come for a quick bocadillo at the bar or linger over charcuterie boards that transport you straight to Andalusia.
Iberian ham specialists
Authentic Spanish mercado
Pata Negra sandwiches
Upscale tapas tasting
Tips
🥪"Iberian Ham sandwich with tomatoes, olive oil, and bread. Yum!"
🤫"my little secret place" — cozy back seating area
🍺grab Spanish beer from the grocery section to go