Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




1.2.3 Chocolat
Belmont
Catherine Delfino trained under a 3-star Michelin chef, and her two-ingredient mousse shows it. She also crafts traditional French confections like Noisettes (caramel hazelnuts dipped in chocolate) and hand-rolled rum truffles.
Award-winning artisan
Signature chocolate mousse
Two-ingredient perfection
Traditional French techniques
Tips
🍫"the best chocolate and the best eggs… and my secret power!"
🌰the Noisettes really showcase the roasted hazelnuts
🏆2024 Chocolate Salon gold and bronze winner
1.2.3 Chocolat
BelmontOpens Thursday at 9:00 AM




Catherine Delfino trained under a 3-star Michelin chef, and her two-ingredient mousse shows it. She also crafts traditional French confections like Noisettes (caramel hazelnuts dipped in chocolate) and hand-rolled rum truffles.
Award-winning artisan
Signature chocolate mousse
Two-ingredient perfection
Traditional French techniques
Tips
🍫"the best chocolate and the best eggs… and my secret power!"
🌰the Noisettes really showcase the roasted hazelnuts
🏆2024 Chocolate Salon gold and bronze winner