

Filakia, Petit Café d'Athènes
Sentier
Three young chefs with Ducasse and Robuchon training have turned the humble souvlaki into something extraordinary. Their Greek street food spot piles French farm-raised meats, grilled halloumi, and spicy tomato sauce onto warm pita.
Greek street food
Chef-trained founders
Farm-raised French meat
Casual lunch spot
Tips
🏛️"le temple du souvlaki" (Time Out)
🧀try the keftedakia with grilled halloumi
🐟vegetarian zucchini-feta option is solid
Filakia, Petit Café d'Athènes
SentierOpens Friday at 11:30 AM


Three young chefs with Ducasse and Robuchon training have turned the humble souvlaki into something extraordinary. Their Greek street food spot piles French farm-raised meats, grilled halloumi, and spicy tomato sauce onto warm pita.
Greek street food
Chef-trained founders
Farm-raised French meat
Casual lunch spot
Tips
🏛️"le temple du souvlaki" (Time Out)
🧀try the keftedakia with grilled halloumi
🐟vegetarian zucchini-feta option is solid