American Food
American FoodThe Butcher's Tale
Central Minneapolis
This alternative steakhouse gets playful with classics—think smoked jalapeños stuffed with peanut butter and a forearm-sized molasses-glazed beef long rib. Pair it with a stiff Old Fashioned made with their single-barrel Knob Creek.
Bourbon-forward cocktails
Bold flavor combinations
Over-the-top portions
Alternative steakhouse
Tips
🍽️"fun, over-the-top, and delicious" (Minnesota Monthly)
🥩"the beef long rib was a show stopper!!"
🍰save room for the chocolate cake
The Butcher's Tale
Central MinneapolisOpen
American FoodAmerican FoodThis alternative steakhouse gets playful with classics—think smoked jalapeños stuffed with peanut butter and a forearm-sized molasses-glazed beef long rib. Pair it with a stiff Old Fashioned made with their single-barrel Knob Creek.
Bourbon-forward cocktails
Bold flavor combinations
Over-the-top portions
Alternative steakhouse
Tips
🍽️"fun, over-the-top, and delicious" (Minnesota Monthly)
🥩"the beef long rib was a show stopper!!"
🍰save room for the chocolate cake