Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
This event is in the past.It took place on June 7, 2026 at L’Épicerie - Ateliers du Bristol.
Pastries
PastriesLes flans du chef pâtissier Maxence Barbot mis à l'honneur durant tout un week-end
8th Arr.
Treat yourself to five limited-edition flans from one of Paris's most celebrated pastry chefs. Maxence Barbot's pop-up at the Bristol's épicerie is a rare chance to taste his legendary vanilla-pecan, pistachio, coconut, and puff pastry creations.
celebrated pastry chef
limited-edition flavors
luxury hotel épicerie
indulgent splurge
Tips
🍮"Legitimately one of if not the best flan in Paris"
🥥five flavors: vanilla-pecan, pistachio, coconut, caramel & chocolate puff pastry
🍰big enough to share — or not
Les flans du chef pâtissier Maxence Barbot mis à l'honneur durant tout un week-end
PastriesPastriesTreat yourself to five limited-edition flans from one of Paris's most celebrated pastry chefs. Maxence Barbot's pop-up at the Bristol's épicerie is a rare chance to taste his legendary vanilla-pecan, pistachio, coconut, and puff pastry creations.
celebrated pastry chef
limited-edition flavors
luxury hotel épicerie
indulgent splurge
Tips
🍮"Legitimately one of if not the best flan in Paris"
🥥five flavors: vanilla-pecan, pistachio, coconut, caramel & chocolate puff pastry
🍰big enough to share — or not
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