Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
American Food
American FoodSunday nights at Songbird Parlour belong to fried chicken: crispy birds drenched in sticky hot honey glaze, served with a towering slice of cast iron focaccia and whatever the farmer's market inspired that week.
Sweet hot honey glaze
Cast iron focaccia
Sunday night tradition
Wine country comfort food
Tips
🍗"Fried chicken Sunday… crispy, juicy, yummy!"
📞pre-order by Friday 5 PM for pickup
🍯the hot honey glaze is the star
Sunday, June 14, 5:00 PM
Sonoma Fried Chicken Night
June 14 at 5pm
+37Glen Ellen
American FoodAmerican FoodSunday nights at Songbird Parlour belong to fried chicken: crispy birds drenched in sticky hot honey glaze, served with a towering slice of cast iron focaccia and whatever the farmer's market inspired that week.
Sweet hot honey glaze
Cast iron focaccia
Sunday night tradition
Wine country comfort food
Tips
🍗"Fried chicken Sunday… crispy, juicy, yummy!"
📞pre-order by Friday 5 PM for pickup
🍯the hot honey glaze is the star
Sunday, June 14, 5:00 PM
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