This event is in the past.It took place on May 10, 2026 at IMA un voyage au Japon.






Skip the takeout and learn to make takoyaki yourself. Japanese chef Momoko guides you through batter, fillings, and the flip technique in this intimate one-hour workshop. You'll leave with 10 crispy-soft dumplings and the confidence to recreate Osaka street food at home.
Hands-on cooking
Small group format
Japanese cuisine
Take-home skills
Tips
🍡"a must-visit if you love food or culture"
🧺bring an apron, tea towel, and 15cm container
Atelier cuisine IMA : takoyaki
Hyper Centre






Skip the takeout and learn to make takoyaki yourself. Japanese chef Momoko guides you through batter, fillings, and the flip technique in this intimate one-hour workshop. You'll leave with 10 crispy-soft dumplings and the confidence to recreate Osaka street food at home.
Hands-on cooking
Small group format
Japanese cuisine
Take-home skills
Tips
🍡"a must-visit if you love food or culture"
🧺bring an apron, tea towel, and 15cm container
Make it an outing
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