French Food
French FoodGroot
Sentier
Top Chef winner Hugo Riboulet stuffs buttery pastry with layers of meat, vegetables and French technique at this tiny counter near Opéra. The tourtes are hefty enough to share, but you probably won't want to.
Top Chef pedigree
French savory pies
Counter-only seating
Generous portions
Tips
🥧"One of the best (if not the best) street food in Paris"
🍖"Maybe the best meal I have had in 3 months living in Paris"
⚠️limited counter seating, mostly takeaway
Groot
SentierOpens Friday at 12:00 PM
French FoodFrench FoodTop Chef winner Hugo Riboulet stuffs buttery pastry with layers of meat, vegetables and French technique at this tiny counter near Opéra. The tourtes are hefty enough to share, but you probably won't want to.
Top Chef pedigree
French savory pies
Counter-only seating
Generous portions
Tips
🥧"One of the best (if not the best) street food in Paris"
🍖"Maybe the best meal I have had in 3 months living in Paris"
⚠️limited counter seating, mostly takeaway
Google
(497)
4.6