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Auberge Nicolas Flamel 1
French Food
Auberge Nicolas Flamel 2
Auberge Nicolas Flamel 3
Auberge Nicolas Flamel 4
Auberge Nicolas Flamel 5

Auberge Nicolas Flamel

3rd Arr.

Paris's oldest standing house meets bold contemporary French cuisine. Young chef Emile de France brings precision from Michelin kitchens to premium ingredients like Plouguerneau Crab and Racan Pigeon in a minimalist space warmed by ancient stones.

Historic dining
Innovative French cuisine
Wine pairing

Tips

🧈"garlic butter is absolutely divine"
👀request ground floor for kitchen view
💰€58 lunch is excellent value for Michelin

Auberge Nicolas Flamel

51 Rue de Montmorency, 75003 Paris, France

€€€€