



La Cocinera Tremenda
Casco Antiguo
Federica Gagliardi brings a slice of Calabria to this market stall: handmade fresh pasta, unusual fillings like chocolate and cheese, and workshops where you learn to roll dough like a nonna. Pull up a bench, order a plate, and taste why regulars call this their favorite meal in Seville.
Homemade Italian cooking
Market stall atmosphere
Fresh pasta workshop
Artisan Calabrian products
Tips
đ"pasta del dia was one of my favourite meals of my trip"
đ«try the cocoa pasta stuffed with gorgonzola
đgrab artisan products to cook at home
La Cocinera Tremenda
Casco AntiguoOpens Friday at 9:30 AM




Federica Gagliardi brings a slice of Calabria to this market stall: handmade fresh pasta, unusual fillings like chocolate and cheese, and workshops where you learn to roll dough like a nonna. Pull up a bench, order a plate, and taste why regulars call this their favorite meal in Seville.
Homemade Italian cooking
Market stall atmosphere
Fresh pasta workshop
Artisan Calabrian products
Tips
đ"pasta del dia was one of my favourite meals of my trip"
đ«try the cocoa pasta stuffed with gorgonzola
đgrab artisan products to cook at home