French Food
French FoodManoir de Rétival
Rives-en-Seine
German chef David Goerne improvises vegetable-forward tasting menus at his manor kitchen table, pulling from the garden and season's whim. In fair weather, the terrace overlooks the Seine and Brotonne bridge.
Michelin-starred dining
Table d'hôte experience
Chef's kitchen seating
Improvisational tasting menu
Tips
🎭"there is no menu, just allow the chef to tickle your tastebuds"
🎢"a wonderful roller-coaster of flavours"
🍷most wines served in magnum bottles
Manoir de Rétival
Rives-en-SeineOpen
French FoodFrench FoodGerman chef David Goerne improvises vegetable-forward tasting menus at his manor kitchen table, pulling from the garden and season's whim. In fair weather, the terrace overlooks the Seine and Brotonne bridge.
Michelin-starred dining
Table d'hôte experience
Chef's kitchen seating
Improvisational tasting menu
Tips
🎭"there is no menu, just allow the chef to tickle your tastebuds"
🎢"a wonderful roller-coaster of flavours"
🍷most wines served in magnum bottles